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Wildfires

‘Out Of Control’ Fire Burning Through Cape Town’s Table Mountain National Park 

According to South African officials an “out of control” fire is currently burning through Cape Town’s Table Mountain National Park, and has already damaged a multitude of buildings. An evacuation of hikers has already been enforced for the park overall; which is also known as Cape Town’s most famous landmark. 

A spokesperson for the Cape Town Fire and Rescue Services spoke with the media late Sunday night to discuss how two firefighters had been injured and admitted to the hospital so far, and nine building structures were completely destroyed in the initial blaze. As of right now no further injuries or damages have been reported, but rescue workers are worried about containment efforts. 

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Jermaine Carelse, the spokesperson for Cape Town’s fire and rescue services, explained how 200 firefighters were dispatched to battle the fire, and they have been continuously working all night to combat the blaze. Four rescue helicopters have also been deployed to help with rescue operations. 

“The fire created its own wind that further increased the rate of spread. The excessive amount of smoke and related updrafts made it impossible for the aerial support to slow the rate of spread.”

According to a tweet from the South African National Parks Table Mountain National Park account, “the Rhodes Memorial Restaurant had burnt down and the fire had also spread to the veld above the University of Cape Town upper campus. Six buildings near Woolsack Drive, including the Mostert’s Mill and three structures at the University of Cape Town, were destroyed.”

Carelse also told the media that Mostert’s Mill, a historic windmill near the University of Cape Town which was built in 1796, was also badly damaged by the fire. 

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One woman in the park was interviewed after showing a video that depicted her trying to outrun the fire as plumes of smoke took up the background sky. Lisette Lombard, the individuals who took the video, said she was safe but her car had been “destroyed. Never have I experienced a fire that spread so unpredictably fast. I have so much respect for our firefighters.”

According to a statement from South Africa’s National Parks, a “vacated vagrant fire may have been responsible for the blaze. After the initial investigation, it is surmised that the origin of the fire is from a vacated vagrant fire. Due to the extreme Fire Danger Index for today, which is Red with temperatures of 36 degrees noted and an extremely low relative humidity of under 10%, the fire spread rapidly in the direction of Rhodes Memorial.”

Carelse explained that the fire has been greatly “fanned by wind, so it spread from the vicinity of Philip Kgosana Drive, which borders Table Mountain National Park, to Rhodes Memorial where it continued further towards University of Cape Town buildings.” 

Sources claim that the fire could take days to fully put out, and earlier on Sunday, the National Park’s Twitter account had requested that “onlookers refrain from entering the area and that all hikers within the Newlands and Rhodes Memorial area evacuate immediately.”

Variety of Ice Cream

Start-Up Makes Ice Cream From Insects To Help Save The Environment

Enjoying some ice cream in the hot South African sun sounds like a no brainier. The long summer months and dry desert atmosphere surely is enough to keep the frozen dessert industry in business, however, this new Cape Town start-up is looking to not only open the minds of ice cream lovers everywhere, but also show the world just how sustainable the food industry can really be; and they’re doing it with bugs. 

Gourmet Grubb is a new luxury ice cream establishment in Cape Town, South Africa, and they’re quickly becoming known as the start-up that makes its food with bugs. Yes, you read that correctly; when looking for a new and sustainable way of making this classic dessert, Gourmet Grubb discovered that using EntoMilk is not only beneficial to the environment, but offers a dairy-free ice cream option as well. 

EntoMilk is a dairy alternative that is made by “blending the larvae of a tropical insect known as the black soldier fly.” Before you immediately write-off EntoMilk based ice cream as gross and weird, know that around the world there are about 1,900 different insect species that are consumed by human beings as a regular practice. While eating bugs hasn’t really infiltrated Western culture too much, there are plenty of different areas of the world that enjoy insects as a delicacy or snack, it just depends on where you are. 

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Flavors of the ice-cream include all the classics like vanilla, chocolate, and peanut butter, and a few specialty flavors like Christmas Spices. The EntoMilk apparently gives the ice cream a “slightly earthy undertone with an overall rich and creamy taste,” according to Leah Bessa, a co-founder of Gourmet Grubb.

According to their website, EntoMilk has five times the amount of protein and nutrients when compared to traditional dairy products. Additionally it contains large amounts of fat, minerals, zinc, iron, and calcium, all of which are traditionally found in protein enriched foods like beef, however, EntoMilk is way more concentrated in all of these things compared to beef. The milk is also lactose and gluten-free, and doesn’t contain any sugar or carbs; traditional ice cream can’t say any of that. 

Besides being better for you, the means of creating this EntoMilk-based ice cream is much more environmentally sustainable compared to most other food industry means of production and distribution. This is important as one of the biggest industries contributing to climate change is the industrialized factory means of producing food. The United Nations has claimed that the entire planet will need to double its food production to keep up with the rising population rates. To avoid a massive famine epidemic, this change needs to occur by 2050. 

“We decided to focus on an industry [food] that is under a lot of pressure due to animal welfare and environmental concerns. Insects aren’t sentient beings, and they only grow in the conditions in which they thrive, so the farming conditions cater to their animal welfare needs. Insects need very little water, feed and space to grow. They also produce little/no greenhouse gases compared to traditional livestock,” said Bessa. 

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Mario Barnard, chef at Gourmet Grubb

Insect farming is also much more environmentally conscious because it can be done indoors, meaning in more metropolitan areas. Transporting farm-grown produce/products from rural farms burns fossil fuels and emits tons of greenhouse gases into the atmosphere. In a more localized indoor setting, these bugs can grow, thrive, and contribute, without having to worry about daily weather patterns affecting their growth.  

The data doesn’t lie, insect livestock is going to be a major part of our food industry in the future, it’s just an idea a lot of human beings will have to grow accustomed to. It’s estimated that by 2023 the global edible insect market will reach a market value of $1.2 billion, making Gourmet Grubb fairly ahead of the curve. So much so that they’re even experimenting with some popup stores where they serve more insect-infused dishes like pasta. 

“We need to find alternatives that will be able to sustain the growing population and create a sustainable and environmentally friendly farming system. The only way EntoMilk can truly make a difference and reduce the pressures of traditional dairy is if it is accepted and consumed on a global scale,”  said Bessa.

Brazil

Where to Visit in 2020

Somehow we have made it not only to the end of another year but also to the end of another decade and many of us are starting to think of ways we can make our lives better in 2020.

If “travel more” is on your list of New Year’s resolutions then look no further as we have put together a list of some of the best places to visit during the next year.

Cape Town, South Africa

Located on the shores of Table Bay, Cape Town is a must for anyone wishing to visit an area that fully embraces everything that Africa believes in.

With a strong history – including Robben Island which is a short boat trip away and where former president Nelson Mandela was kept prisoner – as well as some fascinating culture, nature and of course, the amazing music and festivals.

However if shopping is more your thing there are plenty of markets around including at the Old Biscuit Mill and Green Market Square, where you can taste some of the local cuisine as well as pick up some souvenirs to remind you of your experience.

Cape Town also houses some of the funkiest food and accommodation venues with Long Street home to many bars, cafes, restaurants and hotels.

And if beaches are more your thing head towards one of their stunning beaches and take part in some water sports including surfing or even shark cage diving if you are really adventurous.

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Any of the Greek Islands

One of the most sought after locations of 2020 will be any of the 6,000 Greek islands, including the picturesque Santorini. The village of Oia is famous for its blue and white architecture which will be even more accessible during 2020 thanks to the local council’s plans to build more roads and parking.

Or why not book a boat tour and head out for a day on the Aegean sea, stopping at beaches along the way – such as Akrotiri and its famous red beach – and eat a magical dinner on board as the sun sets? We could think of worse ways to end the day.

If you are after a bit more of the party scene, book a two hour ferry and head across to Mykonos. Known around the world for its summer long party, dance clubs line the beaches – such as Paradise and Super Paradise – attracting world famous DJs to keep you partying all night.

Armação dos Búzios, Brazil

Thanks to a change in restrictions in June 2019, Americans no longer need a visa when heading to Brazil and we strongly recommend visiting the stunning beach resort of Armação dos Búzios.

Located to the east of Rio de Janeiro, this ‘higher end’ vacation spot is perfect for those looking for water sports and nightlife adventures.

If parades are more your thing you should head south west to Rio de Janeiro in February and witness one of the most exciting carnivals in the world. Full of amazing music, dancing and a host of other activities, the Rio carnival is definitely one not to be missed. And while you are there you should also take a look at the spectacular Sugarloaf Mountain.

Slovenia

Part of the former Yugoslavia, Slovenia is fast becoming the “go to” place for adrenaline junkies thanks to its reputation for providing some record-breaking activities. Head to Planica and have a ride on the steepest declining zipline in the world, or if bungee jumping is more your thing why not visit Bridge Solkan and jump off the longest train bridge built of stone blocks? And for those of you who prefer water sports such as kayaking or rafting, Soča has crystal clear waters perfect for a day of water-based fun.

However, if you prefer a more relaxed break head towards one of the many spa resorts dotted around the country. As an area renowned for its healing mineral water, visitors flock to the region each year making Slovenia a must visit place for 2020.

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British Columbia, Canada

Just across the border in Canada you will find many areas of beauty however British Columbia has something for everyone.

With award winning wine regions, remote islands and vibrant cities – including Vancouver – there are also many outdoor activities to be found in this beautiful part of Canada, including some world class ski resorts.

However we strongly recommend visiting the capital. Located on Vancouver Island, Victoria is fast becoming a tourist attraction thanks to its stunning Victorian architecture and bright buildings as well as places such as Fisherman’s Wharf, the Inner Harbor, Hatley Castle and Butchart Gardens.

There are so many more places that you should visit around the world and these are just a few suggestions to get you started. As soon as you start exploring and seeing how beautiful our world is, you will not want to stop.